Market prospect of bamboo tableware in China
Release time:
2022-11-23
According to the analysis of industry insiders, many domestic catering companies have paid attention to the development trend of tableware. However, due to cost considerations, most catering companies pay more attention to the strength and wear resistance of tableware, but have weak awareness of the characteristics and safety of tableware. Therefore, the professionalization of catering porcelain in most domestic catering enterprises needs to be strengthened.
According to the analysis of industry insiders, many domestic catering companies have paid attention to the development trend of tableware. However, due to cost considerations, most catering companies pay more attention to the strength and wear resistance of tableware, but have weak awareness of the characteristics and safety of tableware. Therefore, the professionalization of catering porcelain in most domestic catering enterprises needs to be strengthened.
Bamboo kitchen utensils are made of natural materials and are highly renewable. They can be used in about 3-5 years and grow very fast. Therefore, bamboo kitchen utensils will basically not cause a shortage of resources, and can also reduce the demand for wood resources to a certain extent. According to the data, among the bamboo tableware in my country, disposable bamboo products accounted for the largest proportion, reaching 36%, followed by chopsticks, accounting for 28%; bamboo cutting boards accounted for 11%.
Tableware is a consumer product in daily life, and the development of the industry is highly related to the economic level. Since the reform and opening up, China's economy has maintained rapid growth. At the same time, with the continuous improvement of my country's urbanization rate and residents' consumption level, the scale of the daily catering and kitchenware industry is also expanding.
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